The Thursday Prix Fixe Menu is back!


Thursday Prix Fixe Menu

May 24, 2018

Ohana Chowder, Vermont Cheddar Onion or Soup of the Day


Spinach, Mixed Green, Beet, or Wedge Salad


- Sautéed Shrimp over Spinach and Mushroom Risotto

- Pan Seared Hoisin Glazed Mahi Mahi, Coconut Rice & Vegetables

- 2 Blackened Shrimp Tacos

- Grilled Salmon, Dill Cream Sauce, Coconut Rice, Vegetables

- Chicken Stir Fry, Bell Peppers, Onions, over Mango Fried Rice

- Lobster or Wild Mushroom Ravioli, Sun-Dried Tomato Cream Sauce


Classic Crème Brulee

Rum Infused Upside Down Pineapple Cake, Vanilla Ice Cream

Crumb Cake Bread Pudding, Dulce de Leche Ice Cream