Thursday Price Fix Menu

May 23, 2019

Chowder, Vermont Cheddar Onion, or Soup of the Day

Or

Spinach, Kale, Beet, or Wedge Salad

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- Blackened Salmon, Coconut Rice & Vegetables

- Spinach and Tomato Risotto topped with Grilled Shrimp

- Blackened Mahi Tacos, Vegetable Slaw, Chili Aioli

- 8oz Kobe Flat Iron, Chimichurri, French Fries

-Lobster or Burrata Ravioli, Roasted Red Pepper Cream Sauce

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Reese’s Peanut Butter Cup Bread Pudding, Vanilla Ice Cream

Classic Crème Brulee

Rum Infused Cake, Fresh Whipped Cream

$30